TESTED & PERFECTED GRAND MARNIER CRANBERRY SAUCE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
12 ounces fresh cranberries 1 1?4 cups sugar 2 tablespoons frozen orange juice concentrate, thawed 2 tablespoons Grand Marnier
DIRECTIONS
Preheat oven to 325F. Place cranberries in 8x8x2-inch glass baking dish. Sprinkle sugar, then orange juice concentrate over. Cover tightly with foil. Bake until juices form and cranberries are very soft, about 1 hour. Uncover; mix in liqueur. Cover and refrigerate until very cold, about 4 hours. (Can be prepared 3 days ahead. Keep chilled.
by: lazyme
