This easy FRIED TOFU Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (350 g) package extra firm tofu 3 tablespoons tamari or 3 tablespoons soya sauce 1?4 cup Red Star nutritional yeast 1 teaspoon seasoning (EG Tony Chachere's, Mrs Dash or mix your own combination) 1 tablespoon olive oil, to lightly grease a skillet (or other veggie oil)
DIRECTIONS
Lightly grease a non-stick pan with oil. Put tamari (soy sauce) in a bowl. In another bowl mix yeast and spices. Slice tofu into 1/4-inch slices. Dip tofu in the tamari and then in the yeast mixture. Fry until golden; flip and brown the other side. Add a bit of oil if necessary.
by: Bergy
