How to Make FRUIT SALAD PUDDING Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (16 ounce) container Cool Whip, thawed 2 tablespoons granulated sugar 1 cup sour cream 1 (3 3/4 ounce) package instant butterscotch pudding mix 1 cup whole milk 1 (17 ounce) can fruit cocktail, well drained 1 (11 ounce) can mandarin oranges, well drained 1 (16 ounce) can pineapple chunks, well drained 1?2 cup coconut flakes (optional)
DIRECTIONS
With electric mixer, carefully beat Cool Whip, sugar & sour cream until stiff. Add instant pudding & milk, & continue beating. When well blended, add drained fruit. Pour into clear serving bowl & chill. When ready to serve, sprinkle coconut over pudding.
by: Sydney Mike
