This easy GARLIC GUACAMOLE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 avocado 1 jalapeno, minced (seeds removed if you choose, I leave in cuz I like the heat!) 1?4 onion, finely chopped 1 garlic clove, chopped 1?2 - 1 teaspoon sea salt 1 lemon, juice of
DIRECTIONS
Halve avocado and scoop pulp into medium bowl. Add minced jalapeos and finely chopped onions. Place chopped garlic clove on cutting surface and sprinkle with the sea salt (or other course salt). Using the side of a knife, mash the salt into the garlic until you have a paste. Add garlic paste & lemon juice to avocado mixture and mash together with a fork until desired consistency is reached making sure to distribute garlic throughout. Serve with tortilla chips! Store leftovers in tightly covered container in fridge - although best eaten right away.
by: Brooke the Cook in
