How to Make BASIC TRIFLE RECIPE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 pre-made cake 2 instant pudding mix (I use Bird's custard mix) 2 (1 lb) bags frozen fruit or (1 lb) bags fresh fruit 1?3 cup sugar 1?2 cup whipped cream additional fresh fruit (to garnish) 1?3 1/3 cup juice or 1/3 cup water
DIRECTIONS
Prepare pudding or custard according to directions and let cool. Mix the fruit with the sherry. Cut the cake into 1" chunks and place 1/2 of the chunks in the bottom of a trifle bowl. Layer 1/2 of the fruit on top of the cake layer and top with 1/2 the pudding. Repeat layering. Top with whipped cream and garnish with fresh fruit. Chill well before serving. Variations. To make a low fat trifle, use angel food cake, fat-free pudding and low fat whipped cream. Strawberry Shortcake Trifle- Yellow or Angel food cake, custard and strawberries. Black Forest Trifle- Chocolate cake, raspberries and custard. Tropical Trifle- Angel food cake, mixed pineapple, mangoes, papayas, vanilla or lemon pudding. Sprinkle with shredded coconut. Apples and cream Trifle- Spice Cake, Apple pie filling and custard. Banana Creme Trifle- White or chocolate cake, Sliced Bananas, Custard.
by: BirdyBaker
